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Daily Archives: December 17, 2018

ROYAL ICING 3 cups (750 mL) icing sugar 2 large egg whites ½ teaspoon vinegar (to create shiny effect) Sift icing sugar into bowl. Beat in egg whites until icing is thick enough to hold its shape (7-10 min.). Add vinegar half way through beating. The beating is very important. The icing should be creamy, … Continue reading »

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