Kitchen Pantry Sprouts – 𝗪𝗶𝗻𝗱𝘀𝗼𝗿 𝗙𝗮𝗺𝗶𝗹𝘆 𝗗𝗿𝗼𝗽-𝗜𝗻
 

Kitchen Pantry Sprouts

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Popcorn Sprouts

Sprouting popcorn is fun and easy.

This is a project that we enjoy at Windsor Family Drop-in. The children love to use their safety scissors to snip the grass and the greens are yummy in a stir-fry or tossed into a salad. I have noticed that children are more willing to eat vegetables that they have helped prepare.

All you need is a shallow container, some relatively fresh (under 3 years) popcorn kernels and some soil.

To speed things up pre-soak the kernels in water for a few days. When you see a nub forming (germinating) at the tip of the kernel, they are ready to to be strained.

Fill a shallow pan with an inch and 1/2 of planting soil. Sprinkle kernels onto and the soil. Place the pan where it will get sunshine, water as needed.

You can expect to harvest the sprouts after 7-14 days.


1 thought on “Kitchen Pantry Sprouts”

  1. Grandma Fran says:

    I had no idea this could be done. At my age I need to learn something new every day! Thanks! Great blog!

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