Today, Ms. Lee came to talk to our class about Lunar New Year. We discussed how many cultures and countries celebrate the Lunar New Year, often with a special meal with family and friends. While not all people eat dumplings during this time of year, many families may choose to make dumplings as a symbol of wealth and fortune. Our classes created our own dumplings using pork, cabbage, green onions, eggs, chives, soy sauce, sesame oil, and dumpling wrappers.
Here are some photos of the process, below:
Stay tuned for the recipe, which will be posted later this week!
Best wishes,
-Ms. Ward